Typical Food Building Features: |
Freezer
|
Industries: |
Produce, Seafood, Bakery, Meat including beef & poultry, Cold Storage
|
Uses: |
Manufacturing - Processing - Wholesale Distribution |
Completed Transactions
9856 Everest St., Downey , CA 90242 |
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4,370 SF CTU BuildingU.S.D.A. Approved Meat Processing Plant
|
5849 S. Western Ave., Los Angeles, CA 90047 |
|
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4,800 SF Brick Bldg on 7,840 SF LandFreezer, Cooler
|
1130 E. 5th St., Los Angeles, CA 90013 |
|
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24,710 SF Bldg on 40,050 SF Land5,600 SF Freezer / 1,600 SF Cooler
|
1617 E. 25th St., Los Angeles, CA 90011 |
|
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18,000 SF Block Bldg on 43,000 SF LandU.S.D.A Meat Processing Facility
|
647-649 Ceres Ave., Los Angeles, CA 90021 |
|
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16,690 Block Bldg on 22,000 SF LandHeart Of The Downtown Los Angeles Seafood District
|
843 E. 4th St., Los Angeles, CA 90013 |
|
---|---|
18,430 SF Block Building on 32,000 SF LandNear Alameda Street
|
512 Stanford Ave., Los Angeles, CA 90021 |
|
---|---|
27,631 SF Block Bldg on 35,719 SF LandState Of The Art Seafood Processing Facility
|
1055 Rosecrans Ave., Compton, CA 90222 |
|
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29,500 SF Brick Bldg. on 72,000 SF LandFormer King Pak Foods Facility
|
10615 Ruchti Rd., South Gate, CA 90280 |
|
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31,500 SF CONC Building on 105,000 SF LandFirst Class USDA Meat Building
|
Information contained herein has been obtained from the owner
of the property or from other sources that we deem reliable.
We have no reason to doubt its accuracy, but we do not guarantee
it.
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